|
Sl. No. |
Course Title |
Level of Participants |
Duration |
From |
To |
Course Objective |
|
1 |
Adulteration of Food, Food Safety and Consumer
Protection |
Officers of
Govt./Municipals/ Town Councils/ Chambers of Commerce/ NGOs |
2 days |
17/08/2009 |
18/08/2009 |
* To
create awareness about the ill effect of health with unsafe food.
* To familiarize and equip
with the legal provisions. |
|
2 |
Safe drinking water, Sanitation and Waste
Disposal |
Officers of
Govt./Municipals/ Town Councils/ Chambers of Commerce/ NGOs |
2 days |
22/09/2009 |
23/09/2009 |
* To
create awareness of the importance about safe drinking water, proper
sanitation and Waste disposal and to practice safe measures in life. |
|
3 |
Consumer Awareness Programme |
Concerned Lecturers/ School
Teachers & selected students |
2 days |
12/10/2009 |
13/10/2009 |
* To
create awareness about the ill effect of Health with unsafe food and
environment.
* Know
the actual pricing of food items.
*Know the Legal Protection. |
|
4 |
Adulteration of Food, Food Safety and Consumer
Protection |
Officers of
Govt./Municipals/ Town Councils/ Chambers of Commerce/ NGOs |
2 days |
26/10/2009 |
27/10/2009 |
* To
create awareness about the ill effect of health with unsafe food.
* To familiarize and equip
with the legal provisions. |
|
5 |
Safe drinking water, Sanitation and Waste
Disposal |
Officers of
Govt./Municipals/ Town Councils/ Chambers of Commerce/ NGOs |
2 days |
02/12/2009 |
03/12/2009 |
* To
create awareness of the importance about safe drinking water, proper
sanitation and Waste disposal and to practice safe measures in life. |
|
6 |
Consumer Awareness Programme |
Concerned Lecturers/ School
Teachers & selected students |
2 days |
08/03/2010 |
09/03/2010 |
* To
create awareness about the ill effect of Health with unsafe food and
environment.
* Know
the actual pricing of food items.
*Know the Legal Protection. |
